Best Ever and easy!
Add all ingredients except for oil and cheese into robo coupe. Pulse for about 30 seconds and then start to add oil slowly and cheese slowly until a rich thick emulsification happens.
transfer into a large bucket and repeat this process 2 more times to complete a full batch label date and put under refrigeration.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 gallon (139g) | ||
Recipe Makes: 3 | ||
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Calories: 166 | ||
Calories from Fat: 99 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11g | 15 % | |
Saturated Fat 3.9g | 20 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 502.6mg | 155 % | |
Sodium 168.7mg | 6 % | |
Potassium 248.8mg | 7 % | |
Total Carbohydrate 11.2g | 3 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 10.8g | ||
Protein 7.9g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 166
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