Cajun Chicken Dirty Rice

Ready in 45 minutes
2 review(s) averaging 4. 100% would make again

Top-ranked recipe named "Cajun Chicken Dirty Rice"

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One Dish Meal

"I used pork liver in place of the chicken (I had it on hand) and my four kids all ate and liked it! :o)"

- WhiteRaven

Ingredients

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1/4 cup Shortening, butter flavored
1 pound Chicken gizzards
1 pound Chicken livers
1 1/2 cup Onions; diced
1/2 cup Celery; diced
1/2 cup Green bell pepper
2 cloves Garlic; minced
2 teaspoon Salt
1 teaspoon Pepper
1/8 teaspoon Cayenne
3 cups Rice; cooked

Original recipe makes 6

Servings  

Preparation

Heat shortening in skillet on medium heat. Add finely chopped livers and gizzards and brown. Add onion, celery, green pepper, garlic salt, pepper and cayenne. Mix well. Cover and cook on med. heat, stirring occasionally, until vegetables are tender. Add rice and mix lightly. Serve hot.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 698 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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I used pork liver in place of the chicken (I had it on hand) and my four kids all ate and liked it! :o)
WhiteRaven 5 years ago
[I posted this recipe.]
kaylew 6 years ago
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