Try this Cajun Chicken Pasta recipe, or contribute your own.
Suggest a better description1) Place chicken in bowl or bag, and toss or shake with cajun seasonings.
2) Saute chicken in butter. Add peppers, mushroom, and onion. Cook and
stir 2 to 3 minutes. Add cream and remaining seasonings. Heat through.
3) Add linguine and toss. Sprinkle with Parmesan cheese.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (635g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 1151 | ||
Calories from Fat: 766 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 85.1g | 113 % | |
Saturated Fat 49.5g | 248 % | |
Monounsaturated Fat 22.7g | ||
Polyunsanturated Fat 3.7g | ||
Cholesterol 320.9mg | 99 % | |
Sodium 356.5mg | 12 % | |
Potassium 760.9mg | 20 % | |
Total Carbohydrate 47.8g | 14 % | |
Dietary Fiber 4g | 16 % | |
Sugars, other 43.8g | ||
Protein 53.1g | 76 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1151
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