Cake- Bread- Cates Pumpkin Nut Bread - BigOven 50294

Cake- Bread- Cates Pumpkin Nut Bread

Ready in 1 hour

Top-ranked recipe named "Cake- Bread- Cates Pumpkin Nut Bread"

Share it:

Try this Cake- Bread- Cates Pumpkin Nut Bread recipe, or contribute your own. "Desserts" and "Breads" are two tags used to describe Cake- Bread- Cates Pumpkin Nut Bread.


Ingredients

Are you making this? 
1 c Pecans
TOPPING
4 Eggs
1/2 ts Cinammon
1 1/2 c Canned pumpkin
3 1/2 c Flour; sifted
3 c Sugar
2 tb Butter; melted
2 tb Sugar
1 1/2 ts Salt
1 c Butter
2 ts Baking soda
1 ts Nutmeg
2/3 c Water
1 ts Cinnamon

Original recipe makes 1 Servings

Servings  

Preparation

Sift dry ingredients into large mixerbowl. Quickly add all remaining ingredients. Mix only until dry ingredients are moist. Bake in 2 greased 9x5x3-inch pans in preheated 350-degree F. oven for 1 hour. Cool 5 minutes. Remove from pans and cool on wire rack. While warm brush with butter and sprinkle with cinnamon-sugar. Yield: Two loaves

Verified by stevemur
Calories Per Serving: 13388 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Cake- Bread- Cates Pumpkin Nut Bread. Be the first to review it!

I'd rate it:


sign in to add your comment


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free