Top-ranked recipe named "Campbell's Beefy Pasta Skillet"
"This was very good! I was surprised thought it would be bland but it wasn't. I used ground turkey, seasoned additionally with garlic & pepper, and had to sub 1 cup tomato sauce + 1/4 cup water for the soup because I didn't have the soup. Used fustille pasta because I didn't have elbow, but otherwise followed. Very quick which is great too. Thanks much!"- shttrbugin
COOK beef and onion in skillet until browned. Pour off fat.
ADD soup, water, Worcestershire, cheese and pasta and heat through.
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MelissaDussault 1 year agoIf I ever try something like this again, I'd probably try adding a cheese sauce to it, rather than shredded cheese.
thamesfamily 1 year agoDelicious and simple. I added a little more tomato sauce because I cooked more noodles to feed 9 people but it was delicious. Absolutely great.
savannahh2 1 year agoSeasoned meat with garlic and pepper, cooked it in some EVOO. Used low sodium tomato soup to lower the sodium in this but used 1 can instead of 1/2 which the prep said since I scaled it down to the hub and I. Very good though, will put in rotation!
Stiwi 1 year ago
roxannespearman 1 year ago
Eva12 1 year ago
NicoleBQ 3 years agoI added a little more Worcester sauce and some season salt, loved it!!
drkunknwn 3 years agoi needed to add a little extra water but it was food.
trevorio 4 years agoI just did this today. I used spirals instead, but the rest was pretty much the same. Added some extra herbs like rosemary and thyme. Was pretty good cause it's simple to make yet tasty.
VLynn123 4 years agoVery easy to make and tasty. I did add some pork beans to it. Will definitely make it again soon.