Canning Tomato Paste

Ready in 1 hour
2 review(s) averaging 1. 0% would make again

Top-ranked recipe named "Canning Tomato Paste"

Share it:

Try this Canning Tomato Paste recipe, or contribute your own. "Vegetables" and "Canning" are two tags used to describe Canning Tomato Paste.


Are you making this? 
1 tb Salt
8 qt ; Peeled, cored, chopped
1 1/2 c sweet red peppers; Chopped
2 ea Bay Leaves
1 clove Garlic; peeled

Original recipe makes 1



This recipe makes about nine 1/2 pint jars. You will need all the basic equipment, in addition to a fine sieve. 1. Organize and prepare ingredients, equipment, and work area. 2. In a large preserving kettle, cook tomatoes, peppers, bay leaves, and salt for 1 hour over medium heat, stirring occasionally. 3. Press through a fine sieve and return to kettle. Discard seeds and bay leaves. 4. Add garlic, if used, and continue to cook over medium to medium low heat, stirring frequently, until tomato mixture is thick enough to mound on a spoon, about 2-1/2 hours. Remove garlic. 5. Pour hot paste into hot 1/2 pint jars to within 1/4 inch of tops. Run a slim, non metal tool down along the insides of jars to release any air bubbles. Add additional paste, if necessary, to within 1/4 inch of tops. 6. Wipe tops and threads of jars with damp clean cloth. 7. Put on lids and screw bands as manufacturer directs. 8. Process in a boiling water bath 45 minutes. 9. Follow basic steps for boiling water bath canning, 10 through 19. Source: Vegetable Gardening Encyclopedia Typos by Dorothy Flatman 1995 Posted to MM-Recipes Digest by on Sep 05, 99

Verified by stevemur
Calories Per Serving: 120 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Canning Tomato Paste

I'd rate it:

sign in to add your comment

Get the free BigOven app on your phone.
Quickly find any recipe anywhere!


Recipe ideas by email


Add your review!

it is the worst thing ever :(
andrea4216 11 month ago

Recipe does not list the amount of tomatoes required in the ingredients
BettyH2 2 years ago

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free