Cannoli Ball

Cannoli Ball

1 review, 5 star(s). 100% would make again

Ready in 2 hours 20 minutes

A spin on a cannoli.


8 oz. cream cheese; room temp.
1/2 cup butter; room temp.
1 teaspoon vanilla
1/2 teaspoon almond extract
3/4 cup powdered sugar
2 tablespoons brown sugar
3/4 cup mini chocolate chips

Original recipe makes 6 Servings



Beat cream cheese, butter, vanilla, and almond extract. Add sugars and blend. Stir in chips. Cover and chill 2 hours or over night. You can roll into one lg. ball or do individual servings. Roll in chopped nuts (toasted pecans or pistachios) before serving. Serve with pirouline cookies, graham sticks, or in waffle cone bowls.

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Calories Per Serving: 466 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Loovvee! Yummmyyyyy yummy
Hezz 5y ago

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