In large bowl, mix the first six ingredients. Fold and stir thoroughly by hand. In smaller bowl, combine the other ingredients. Stir until thoroughly mixed. Make a well in dry ingredients and combine the contents of the two bowls. Beat by hand until smooth. Pour into two (9 x 1 1/2 inch) round pans. Bake in preheated 350 degree oven for 35 minutes. ICING: Optional; but cream cheese icing is delicious. Posted to recipelu-digest by "Diane Geary"
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|Serving Size: 1 Serving (762g)|
|Recipe Makes: 4|
|Calories from Fat: 686 (28%)|
|Amt Per Serving||% DV|
|Total Fat 76.2g||102 %|
|Saturated Fat 11.5g||57 %|
|Monounsaturated Fat 37.8g|
|Polyunsanturated Fat 20.9g|
|Cholesterol 1057.5mg||325 %|
|Sodium 874.1mg||30 %|
|Potassium 675.1mg||18 %|
|Total Carbohydrate 395.7g||116 %|
|Dietary Fiber 6.6g||26 %|
|Sugars, other 389.1g|
|Protein 47.3g||68 %|
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Calories per serving: 2411
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