Cauliflower and Potatoes (Aloo Gobi)

Cauliflower and Potatoes (Aloo Gobi)

Ready in 1 hour
2 review(s) averaging 4.5. 100% would make again

Top-ranked recipe named "Cauliflower and Potatoes (Aloo Gobi)"

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"Fantastic! I added a tin of tomatoes and spinach and sweet potato and had with chapatis. It was delicious and will be a new staple for our weekly dinner menu- thanks :)"

- Beklaud

Ingredients

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1 md Cauliflower
1 inch ginger
salt; To taste
1 Onion
pepper; To taste
pn Turmeric
2 md Potatoes
1 Tomato
Garam masala
1 pod garlic

Original recipe makes 1

Servings  

Preparation

1. Make masala with onion, garlic, ginger, and tomatoes. 2. Add turmeric and spices. 3. Break the cauliflower in flowerettes and cut the potatoes into cubes (8 pieces each). 4. Add both to masala and lower heat to simmer. Cover the pot till the cauliflower and potatoes are coated. Recipe By : Somesh Rao

Calories Per Serving: 589 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Fantastic! I added a tin of tomatoes and spinach and sweet potato and had with chapatis. It was delicious and will be a new staple for our weekly dinner menu- thanks :)
Beklaud 3 years ago
Delicious! I put a can if tomatoes in and added sweet potato instead of ordinary and a bit of spinach. We had it with chapatis . Thanks :)
Beklaud 3 years ago
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