Cavatappi and Garbanzo beans with Spinach and Feta

Cavatappi and Garbanzo beans with Spinach and Feta

Ready in 15 minutes
4 review(s) averaging 4.8. 100% would make again

Top-ranked recipe named "Cavatappi and Garbanzo beans with Spinach and Feta"

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This simple Pasta Recipe is a favorite of my friends at college. Whenever i am at a loss for recipe ideas this is one that i can turn to and make quickly. The garbanzo beans add an interesting texture while the feta gives this vegetarian dish a great flavor!

"This was really good! I used black beans because I'm not a fan of garbanzos in a pasta dish. I also eyeball measurement (yes, it hurts me sometimes!) but I only put in maybe a tsp of garlic because 4 seemed like a lot. Glad I did because it was still very garlicky"

- mariaathar

Ingredients

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8 cups spinach; coarsely chopped
12 oz cavatappi; uncooked spiral pasta
1 cup feta cheese; crumbled, 4 oz
0.25 cup olive oil
2 tablespoons lemon juice
0.5 teaspoon Salt
0.5 teaspoon black pepper
1 15-oz can garbanzo beans; (up to 19 oz), drained
4 teaspoons Garlic; minced

Original recipe makes 12

Servings  

Preparation

Cook cavatappi according to the package instructions. Drain the pasta and while it is still hot add the rest of the ingredients and mix thoroughly. Serve and enjoy!

Credits

Added on Award Medal
Verified by stevemur

Surprisingly good! photo by webdude20 webdude20

with tri-color noodles. photo by mpau0516 mpau0516

Calories Per Serving: 203 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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This was really good! I used black beans because I'm not a fan of garbanzos in a pasta dish. I also eyeball measurement (yes, it hurts me sometimes!) but I only put in maybe a tsp of garlic because 4 seemed like a lot. Glad I did because it was still very garlicky!
mariaathar 1 year ago
This was great. I added some olives and a can of diced tomatoes, which once heated with the feta made a great sauce. It was even better the day after!
sillysaudi 1 year ago
This was delish!!! Thank u
NolanParis 2 years ago
[I posted this recipe.]
ethandixon 4 years ago
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