Celery Root and Chestnut Soup - Millennium

Ready in 1 hour

Another "Celery Root and Chestnut Soup - Millennium" recipe ranks higher.

Share it:

Try this Celery Root and Chestnut Soup - Millennium recipe, or contribute your own. "Vegetarian" and "Restaurants" are two tags used to describe Celery Root and Chestnut Soup - Millennium.


Are you making this? 
1/4 ts Sea salt
1/2 c Dry sherry; or dry white
2 ts Dried thyme
4 Bay Leaves
2 Celery roots; peeled and cut
8 c Vegetable stock
4 oz Dried chestnuts; rinsed
1 ts Minced lemon zest
1/2 ts Ground nutmeg
1 tb Fresh tarragon; minced
1/4 ts Fresh ground black pepper
2 tb White miso
1/2 ts Sea salt
Rice milk; or soy milk, if
1 Lemon; cut into thin wheels,
Chopped fresh tarragon; for
2 Leeks; washed well, halved
2 Garlic; minced

Original recipe makes 6 Servings



In a large soup pot cook the leeks, garlic, salt and 1/2 cup sherry/wine/stock over medium heat, stirring often, for 10 minutes or until the leeks are very tender and start to caramelize. Add the thyme, bay, celery root, 8 cups of stock, and chestnuts. Cover and simmer for 40 minutes, or until the celery root and chestnuts are soft. Add the lemon zest, nutmeg, tarragon, pepper, miso and salt. Remove from heat and discard the bay leaves. In a blender, blend the soup in small batches until smooth, adding rice or soy milk if necessary for desired consistency. Taste and adjust the seasoning. Garnish each serving with a lemon wheel, some chopped tarragon, and (if desired) a few drops of dry sherry. Serves 6. 362 cals, 7 g fat (est. mc) *INFO* Recipe from The Millennium Cookbook by Eric Tucker & John Westerdahl, M.P.H., R.D., C.N.S.; Dessert Recipes by Sascha Weiss (Ten Speed 1998) ISBN 0-89815-899-0. MILLENNIUM RESTAURANT is located in the Abagail Hotel at 246 McAllister Street, San Francisco, California. >Typed by Melissas Specialty Foods: Eric Tucker of Millennium URL: www.melissas.com/gstchefs/1298chef.htm >Sent to Eat-lf mailing list 12/4/98 mc/kitpath Recipe by: Millennium Cookbook by Eric Tucker Posted to EAT-LF Digest by kitpath@earthlink.net on Dec 04, 1998, converted by MM_Buster v2.0l.

Calories Per Serving: 36 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Celery Root and Chestnut Soup - Millennium. Be the first to review it!

I'd rate it:

sign in to add your comment

Get the free BigOven app on your phone.
Quickly find any recipe anywhere!


Recipe ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free