Chai Po-Russki (Russian Tea)

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Top-ranked recipe named "Chai Po-Russki (Russian Tea)"

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Try this Chai Po-Russki (Russian Tea) recipe, or contribute your own. "Russian" and "Beverages" are two tags used to describe Chai Po-Russki (Russian Tea).


Ingredients

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3 qt Tea
8 Orange; sliced
6 Lemon; sliced
1 1/2 c Sugar
6 Cinnamon stick, 3"
1 qt Water
1 tb Cloves, whole
46 oz Pineapple juice

Original recipe makes 2 Gallons

Gallons  

Preparation

Combine fruit slices, cinnamon, cloves, and water in a large non- aluminum saucepan; bring to a boil. Boil 5 minutes. Press mixture through a strainer, discarding pulp and spices. Add pineapple juice, sugar, and tea to citrus mixture, stirring well. Serve hot. Source: Southern Living Socials and Soirees cookbook Submitted By SAM WARING On THU, 02 NOV 1995 112919 GMT

Calories Per Serving: 2139 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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I am russian.i know a lot about russian tea and traditions.Like for example having tea party using Samovar.We had tea with a slice of lemon,honey,sugar,pastry and etc.But believe me never we had tea with pineaple juice and orange juice.I dont believe Russia ever gron pineaples and oranges.They were imported to Russia,So this recipe cannt be called Russian Tea.You need to look on traditions and culture of country.Maybe tea could be called 'tropical or whatever you can imagine)Just please dont call it Russian.
drosipova 4 years ago
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