Champagne, Cardamon Strawberries with Chamomile Tea Sorbe

Ready in 1 hour

Top-ranked recipe named "Champagne, Cardamon Strawberries with Chamomile Tea Sorbe"

Share it:

Try this Champagne, Cardamon Strawberries with Chamomile Tea Sorbe recipe, or contribute your own. "Sorbet" and "Champagne" are two tags used to describe Champagne, Cardamon Strawberries with Chamomile Tea Sorbe.


Ingredients

Are you making this? 
Sugar tuile
1/8 ts Cardamon
2 ts Powderered sugar
3 Halved strawberries
1/4 c Champagne
3 Mint leaves
1 pt Tea sorbet
1/2 c Sugar

Original recipe makes 1 servings

Servings  

Preparation

Pour all ingredients in together adding champagne last. NOTES : Recipe courtesy of Anthony Ambrose of Ambrosia on Huntington in Boston, Massachusetts Recipe by: IN FOOD TODAY SHOW #INJ168A

Calories Per Serving: 1254 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Champagne, Cardamon Strawberries with Chamomile Tea Sorbe. Be the first to review it!

I'd rate it:


sign in to add your comment



Recipe ideas by email


Reviews

There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free