Chardonnay

Chardonnay

3 reviews, 5 star(s). 100% would make again

Ready in 45 minutes

Chardonnay is a green-skinned grape variety used to make white wine.

"You are too funny. And its even funnier becaues i just made Marinated chiken on the grill and fresh corn pudding casserole, and caprese salad, and fresh snow peas steamed, fresh cucumbers and onions from the garden. and Chardonaay is going good with this right now!!!!"

Ingredients

1 bottle Chardonnay; Dry

Original recipe makes 8 Servings

Servings  

Preparation

This recipe is posted simply for Recipe Linking convenience.

Read more about Chardonnay on BigOven's blog, at http://blog.bigoven.com/blog/2012/11/pairing-wine-with-food-chardonnay.html

Verified by stevemur
Alert editor   
Calories Per Serving: 75 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Crusted Goat Cheese Medallions

I recommend pairing it with this recipe

stevemur stevemur

Link in another recipe. What would you serve with this?

Comment on Chardonnay

Rating (optional):

sign in to add your comment


Get seasonal ideas by email


Reviews

Add my review

Two or three glasses and the old lady us ready to get cooking
gstring 4y ago

You are too funny. And its even funnier becaues i just made Marinated chiken on the grill and fresh corn pudding casserole, and caprese salad, and fresh snow peas steamed, fresh cucumbers and onions from the garden. and Chardonaay is going good with this right now!!!!
aphilbeck8 4y ago

Hahahahahahahahahaha.
Loobum 4y ago

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free