Cheddar and cauliflower soup

Ready in 30 minutes
5 review(s) averaging 4.2. 80% would make again

Top-ranked recipe named "Cheddar and cauliflower soup"

Share it:

Tasty soup

"This was nice and light-tasting. I also nixed the cream and used milk. A treat to eat!"


Are you making this? 
2 tablespoons olive oil
1 yellow onion; diced
2 1/2 lbs cauliflower; cut into pieces
5 cups chicken broth
2 cups heavy cream
2 teaspoons Salt
Black pepper; ground
8 oz white cheddar cheese; shredded

Original recipe makes 8



In a large pot over a medium cook onions in oil for 7 minutes. Add cauliflower and cook for further 5 minutes. Add broth, cream, salt, pepper. Bring to boil. Simmer for 10 minutes. Blend soup. Add cheese.


Added on Award Medal
Verified by stevemur
Calories Per Serving: 403 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

Comment on Cheddar and cauliflower soup

Rating (optional):

sign in to add your comment

Get the free BigOven app on your phone.
Quickly find any recipe anywhere!


Recipe ideas by email


Add your review!

This was nice and light-tasting. I also nixed the cream and used milk. A treat to eat!
Babbitto 2 years ago

Too watery very little cheese taste. DON'T BOTHER!!!!!!!!!!
Gp2u 3 years ago

Great soup, made it with skim milk
mpenton 3 years ago

I added butter to cook onions and a teaspoon of Ginger to the sauce it was delicious.
Jayneeypoo 5 years ago

[I posted this recipe.]
stephskitchen 6 years ago

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free