Monkey bread, bubble bread, pull-apart loaf... This yeast bread "concept" has been around for decades. While cinnamon-sugar, caramel, or other sweet versions are the norm, this savory takeoff relies on cheddar cheese powder and herbs for its delightful flavor. Follow our step-by-step photos for making this bread at our blog, Flourish.
See original recipe: http://www.kingarthurflour.co...
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Serving Size: 1 " round pull-apart | ||
Recipe Makes: 9 " round pu | ||
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Calories: 1114 | ||
Calories from Fat: 433 (39%) | ||
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Amt Per Serving | % DV | |
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Total Fat 48.1g | 64 % | |
Saturated Fat 29.5g | 148 % | |
Monounsaturated Fat 12.2g | ||
Polyunsanturated Fat 2.5g | ||
Cholesterol 122.9mg | 38 % | |
Sodium 2884.2mg | 99 % | |
Potassium 371.3mg | 10 % | |
Total Carbohydrate 146.8g | 43 % | |
Dietary Fiber 6g | 24 % | |
Sugars, other 140.8g | ||
Protein 22.4g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1114
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