Try this Cheese Chips Cup Cakes recipe, or contribute your own.
Suggest a better descriptionMix together nuts and brown sugar. Set mixture aside. Mix together cream cheese, egg, 1/2 cup sugar and chocolate chips. Set aside. Mix together flour, the remaining 2 cups sugar, cocoa, baking soda, salt, water, cooking oil, vinegar and vanilla. Beat until blended. Fill paper-lined cupcake tins 1/3 full, add 1 heaping teaspoon of cream cheese mixture. Sprinkle top with 1 teaspoon brown sugar/nut mixture. Bake at 350? for 20 minutes. Makes approximately 3 dozen. Recipe by: Contributed by: Ed McAllister Posted to recipelu-digest Volume 01 Number 635 by GramWag@aol.com on Jan 30, 1998
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (85g) | ||
Recipe Makes: 36 | ||
|
||
Calories: 331 | ||
Calories from Fat: 87 (26%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 9.6g | 13 % | |
Saturated Fat 2.7g | 14 % | |
Monounsaturated Fat 4.6g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 14mg | 4 % | |
Sodium 104mg | 4 % | |
Potassium 75.3mg | 2 % | |
Total Carbohydrate 59.9g | 18 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 59.1g | ||
Protein 2.8g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 331
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.