Aunt Jane's recipe
Preheat oven to 350*, cook grits in water for 3-5 minutes after water returns to boil. Add other ingredients. Pour into a buttered 2 quart casserole dish and bake for 1 hour.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (254g) | ||
Recipe Makes: 8 Servings | ||
|
||
Calories: 412 | ||
Calories from Fat: 238 (58%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 26.5g | 35 % | |
Saturated Fat 14.7g | 73 % | |
Monounsaturated Fat 7.8g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 322.1mg | 99 % | |
Sodium 9477.5mg | 327 % | |
Potassium 501.9mg | 13 % | |
Total Carbohydrate 21.4g | 6 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 21g | ||
Protein 22.4g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 412
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.