Cheesy Baked Grits

Ready in 1 hour
1 review(s) averaging 5. 100% would make again

Tip: Another "Cheesy Baked Grits" recipe ranks higher.

Share it:

Recipe calls for Velveeta but try Guryere instead


Ingredients

Are you making this? 
1 cup uncooked regular grits
1 package Velveeta; cubed (try Guryere instead)
1/2 cup Butter
6 large Eggs
1/4 cup milk
1/2 teaspoon Salt

Original recipe makes 8

Servings  

Preparation

1. Prepare 1 cup grits according to package directions; remove from heat, and stir in cheese and butter until blended.

2. Whisk together eggs, milk, and salt. Gradually whisk about one-fourth of hot grits mixture into egg mixture; add to the remaining hot grits mixture, whisking constantly. Spoon mixture evenly into a lightly greased 13-x-9 inch baking dish.

3. Bake at 350? for 40 to 50 minutes or until set.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 338 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Cheesy Baked Grits

I'd rate it:


sign in to add your comment

Learn more

Grits

Recipe ideas by email


Reviews

Add yours!

[I posted this recipe.]
mmoss 4 years ago
Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free