Cheesy Baked Grits

1 review, 5 star(s). 100% would make again

Ready in 1 hour 10 minutes

Recipe calls for Velveeta but try Guryere instead


1 cup uncooked regular grits
1 package Velveeta; cubed (try Guryere instead)
1/2 cup Butter
6 large Eggs
1/4 cup milk
1/2 teaspoon Salt

Original recipe makes 8



1. Prepare 1 cup grits according to package directions; remove from heat, and stir in cheese and butter until blended.

2. Whisk together eggs, milk, and salt. Gradually whisk about one-fourth of hot grits mixture into egg mixture; add to the remaining hot grits mixture, whisking constantly. Spoon mixture evenly into a lightly greased 13-x-9 inch baking dish.

3. Bake at 350? for 40 to 50 minutes or until set.

Verified by stevemur
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Calories Per Serving: 338 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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[I posted this recipe.]
mmoss 6y ago

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