Try this Cheesy Bubble Pizza recipe, or contribute your own.
Suggest a better description1. With a pair of kitchen scissors, cut the refrigerated biscuits into fourths and place into greased 8" round pie pan (or any small baking dish will do)
2. After all the biscuits are cut up, spread pizza sauce across the top.
3. Sprinkle Parmesan cheese on top of the pizza sauce.
4. Lightly season with garlic salt.
5. Add mozzarella cheese to the top.
6. Add pepperoni to the top.
7. Bake for 25-30 minutes at 350 degrees, or until baked through.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (825g) | ||
Recipe Makes: Servings | ||
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Calories: 2307 | ||
Calories from Fat: 1145 (50%) | ||
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Amt Per Serving | % DV | |
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Total Fat 127.2g | 170 % | |
Saturated Fat 59.6g | 298 % | |
Monounsaturated Fat 45.3g | ||
Polyunsanturated Fat 8.3g | ||
Cholesterol 359.2mg | 111 % | |
Sodium 6507.5mg | 224 % | |
Potassium 2149.9mg | 57 % | |
Total Carbohydrate 150.8g | 44 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 149.5g | ||
Protein 136.3g | 195 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2307
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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