Hot and yummy!
Combine butter, garlic, parsley and Parmesan Cheese in a bowl. Mix well. Spread butter mixture on the bread slices then toast in the oven.
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Serving Size: 1 Serving (293g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1936 | ||
Calories from Fat: 1911 (99%) | ||
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Amt Per Serving | % DV | |
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Total Fat 212.3g | 283 % | |
Saturated Fat 134.3g | 671 % | |
Monounsaturated Fat 55.2g | ||
Polyunsanturated Fat 8g | ||
Cholesterol 564.5mg | 174 % | |
Sodium 1732.7mg | 60 % | |
Potassium 175.1mg | 5 % | |
Total Carbohydrate 7.6g | 2 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 7.1g | ||
Protein 9.9g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1936
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