Easy to make delicious appetizer! Disappeared first at our holiday party.
BREAD:
dip one side of each slice in butter, place butter side up on cookie sheet;
broil lightly. Turn breads over & spread with cream cheese mixture.
CREAM CHEESE MIXTURE (for Bread)
after spread cream cheese mixture, broil again - be careful because
they brown quickly with the cheesy stuff. Just let them get a little bubbly.
SHRIMP BUTTER
mix ingredients together, chill. Remove 30 min before serving. Serve
with Cheesy Little Breads.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 recipe (1821g) | ||
Recipe Makes: 4 | ||
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Calories: 7020 | ||
Calories from Fat: 4743 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 527g | 703 % | |
Saturated Fat 284g | 1420 % | |
Monounsaturated Fat 135.6g | ||
Polyunsanturated Fat 60.3g | ||
Cholesterol 1454.5mg | 448 % | |
Sodium 9566.7mg | 330 % | |
Potassium 1840mg | 48 % | |
Total Carbohydrate 448.3g | 132 % | |
Dietary Fiber 16.3g | 65 % | |
Sugars, other 432g | ||
Protein 146.5g | 209 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7020
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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