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Serving Size: 1 recipe (687g) | ||
Recipe Makes: 1 | ||
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Calories: 1530 | ||
Calories from Fat: 474 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 52.6g | 70 % | |
Saturated Fat 6.2g | 31 % | |
Monounsaturated Fat 28.9g | ||
Polyunsanturated Fat 15.5g | ||
Cholesterol 13.4mg | 4 % | |
Sodium 22101.2mg | 762 % | |
Potassium 1237mg | 33 % | |
Total Carbohydrate 234.6g | 69 % | |
Dietary Fiber 18g | 72 % | |
Sugars, other 216.6g | ||
Protein 35.7g | 51 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1530
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