Try this Chef Pauls Chicken Diane recipe, or contribute your own.
Suggest a better descriptionCook pasta according to package directions just to al dente stage. Immediately drain and rinse with hot water to wsh off starch, then with cold water to stop cooking process; drain again. To prevent pasta from sticking together, pour a very small amount of oil in palm of your hand and rub throught pasta. Mash 4 tablespoons of the butter in medium bowl and combine with Poultry Magic and chicken. Heat large skillet over high heat until hot, about 4 minutes. Add chicken pieces and brown, about 2 minutes on first side and about 1 minute on the other. Add mushrooms and cook 2 minutes. Add green onions, parsley, garlic, and stock. Cook 2 minutes more oruntil sauce is boiling rapidly. Add remaining butter (cut into pats), stirring and shaking pan to incorporate. Cook 3 minutes and add cooked pasta. Stir and shake pan to mix well. Serve immediately. 2 Servings Posted to recipelu-digest Volume 01 Number 167 by "lbrandau"
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1225g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 635 | ||
Calories from Fat: 154 (24%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 17.1g | 23 % | |
Saturated Fat 4.4g | 22 % | |
Monounsaturated Fat 5.9g | ||
Polyunsanturated Fat 3.9g | ||
Cholesterol 252.5mg | 78 % | |
Sodium 972mg | 34 % | |
Potassium 2085.6mg | 55 % | |
Total Carbohydrate 26g | 8 % | |
Dietary Fiber 2.9g | 12 % | |
Sugars, other 23.1g | ||
Protein 92.2g | 132 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 635
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.