Cherry Tiramisu

Ready in 1 hour

Top-ranked recipe named "Cherry Tiramisu"

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Try this Cherry Tiramisu recipe, or contribute your own. "Italian" and "Desserts" are two tags used to describe Cherry Tiramisu.


Ingredients

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1 c Italian-style Ricotta Cheese
1 c Powderes sugar
1/4 c Coffee liqueur
30 Shortbread cookies; 2" squar
1/4 c Sour cream
HELEN JOLLY
Fresh mint leaves; garnish
1 cn Cherry pie filling
Grated chocolate; garnish

Original recipe makes 6 Servings

Servings  

Preparation

In a large mixing bowl, combine ricotta cheese, confectioners suger, sour cream and coffee liqueur; mix well and set aside. In an electric blender or food processor container, process cookies in small batches until finely crushed (about 1-1/2 cups). Remove 6 cherries from cherry filling; set aside for garnish. To assemble dessert, spoon 2 Tbls ricotta cheese mixture into each of 6 (8-ounce) parfait glasses. Add 2 Tbls cookie crumbs to each glass; top each with 2 Tbls cherry filling. Repeat ricotta, crumb and cherry layers. Finish each serving with an equal portion of remaining ricotta cheese mixture. Chill 2-3 hours before serving. Garnish with reserved cherries, grated chocolate and mint leaves. Meal Master Format by Patti - VDRJ67A. Posted to MC-Recipe Digest V1 #1018 by Nancy Berry on Jan 16, 1998

Calories Per Serving: 116 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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