Try this Chewy Cake recipe, or contribute your own.
Suggest a better descriptionFrom: hz225wu@unidui.uni-duisburg.de (Micaela Pantke) Date: Thu, 12 Aug 93 09:26:18 +0200 From: morrison@eng.auburn.edu (Kelly Morrison) Mix all ingredients together. Pour in an 8" x 8" baking dish or pan. Cook at 325 degrees F about 40 minutes or until it browns. Cool before cutting into squares (like brownies). REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (80g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 237 | ||
Calories from Fat: 147 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.3g | 22 % | |
Saturated Fat 8.7g | 44 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 228.6mg | 70 % | |
Sodium 147.4mg | 5 % | |
Potassium 86.7mg | 2 % | |
Total Carbohydrate 14.7g | 4 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 14.2g | ||
Protein 8g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 237
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