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Serving Size: 1 recipe (1039g) | ||
Recipe Makes: 1 | ||
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Calories: 897 | ||
Calories from Fat: 482 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 53.5g | 71 % | |
Saturated Fat 31.6g | 158 % | |
Monounsaturated Fat 16.1g | ||
Polyunsanturated Fat 2.4g | ||
Cholesterol 393.4mg | 121 % | |
Sodium 4683mg | 161 % | |
Potassium 732.7mg | 19 % | |
Total Carbohydrate 27.5g | 8 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 27.2g | ||
Protein 75.2g | 107 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 897
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