Combine chicken, avocado, sprouts, onions, walnuts & basil in large bowl. Season with pepper.
In small bowl, whisk together lemon, dill & honey.
Slowly add olive oil to honey mixture whisking until it becomes thick and creamy.
Pour the lemon over chicken mixture and toss. Scoop chicken into lettuce leaves, enjoy!
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|Serving Size: 1 Serving (243g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 292 (70%)|
|Amt Per Serving||% DV|
|Total Fat 32.4g||43 %|
|Saturated Fat 6.2g||31 %|
|Monounsaturated Fat 13.6g|
|Polyunsanturated Fat 9.9g|
|Cholesterol 84mg||26 %|
|Sodium 87.2mg||3 %|
|Potassium 594.4mg||16 %|
|Total Carbohydrate 8.2g||2 %|
|Dietary Fiber 4g||16 %|
|Sugars, other 4.1g|
|Protein 26.3g||38 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 419
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