Ready in 1 hour
This Chicken Bacon Alfredo recipe is very tasty! If you're watching weight, don't try this at home.
Preheat oven to 375. Fry (or microwave) bacon until crispy, allow to cool. Heat olive oil on medium in 10" skillet. Rinse chicken breasts; coat generously with bread crumbs; fry in olive oil on medium/high heat until cooked through.
In small bowl, combine parsley, mayonnaise, 1/4 c. of the Colby/Jack cheese, and crumbled bacon. This should make a thick paste; if too thick add little more mayonnaise.
Transfer chicken to baking dish and coat with mixture from bowl. Sprinkle with parmesan cheese, drizzle Alfredo sauce over tops and add remaining shredded cheese.
Bake 30-35 minutes or until edges are golden brown. Salt and pepper to taste.
kelsmdunn 6m agoLoved it! Definitely not for people looking to lose weight.
usrob3 7m ago
tkuld 8m agoBest chicken recipe everrr! Great flavor. My family LOVES it!!
kelsmdunn 9m agoDelicious! I added a lot more mayonnaise! Will make again!
Zokushi 11m agoDeliciously bad for you :)
Stewartson 1y ago
josiahsmommy15 1y agoLove it (:
TEEMILL82 1y agoI made this for my girlfriend for valentine's day as she is a avid pasta eater of all sorts the only thing I adjusted was u added a little more Alfredo sauce then the directions asked for and I didn't use bacon, instead I added mushrooms and I must say it was delicious we had wine and garlic bread it was a regular olive garden experience yum
mcboy 1y ago
Cozyscratchcook 1y agoVery good recipe, I made some changes as i did not want to go to the grocery store. Panko bread crumbs, Parmesan Herb instead of bread crumbs, made a lovely crust. Substituted mayo with other half of Alfredo Sauce. I sliced the chicken breast length wise and dreaded them in butter before coating with the Panko. Easy recipe and my husband said I should make this again.