Chicken Pies and veg and mash
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Serving Size: 1 Serving (1702g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2011 | ||
Calories from Fat: 843 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 93.7g | 125 % | |
Saturated Fat 25.3g | 126 % | |
Monounsaturated Fat 49.1g | ||
Polyunsanturated Fat 13.4g | ||
Cholesterol 64.9mg | 20 % | |
Sodium 2208.7mg | 76 % | |
Potassium 3984.3mg | 105 % | |
Total Carbohydrate 246.7g | 73 % | |
Dietary Fiber 22.6g | 90 % | |
Sugars, other 224.1g | ||
Protein 54.6g | 78 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2011
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