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Serving Size: 1 recipe (3294g) | ||
Recipe Makes: 1 | ||
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Calories: 5695 | ||
Calories from Fat: 3521 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 391.2g | 522 % | |
Saturated Fat 134.6g | 673 % | |
Monounsaturated Fat 151.3g | ||
Polyunsanturated Fat 72.5g | ||
Cholesterol 1788.7mg | 550 % | |
Sodium 2338.4mg | 81 % | |
Potassium 5146.9mg | 135 % | |
Total Carbohydrate 105g | 31 % | |
Dietary Fiber 14.6g | 59 % | |
Sugars, other 90.4g | ||
Protein 418.7g | 598 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5695
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