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Serving Size: 1 Serving (247g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 591 | ||
Calories from Fat: 394 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 43.8g | 58 % | |
Saturated Fat 9.7g | 49 % | |
Monounsaturated Fat 14g | ||
Polyunsanturated Fat 6.9g | ||
Cholesterol 86.6mg | 27 % | |
Sodium 678.8mg | 23 % | |
Potassium 403mg | 11 % | |
Total Carbohydrate 28.3g | 8 % | |
Dietary Fiber 4.2g | 17 % | |
Sugars, other 24.1g | ||
Protein 23.9g | 34 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 591
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