Try this Chilled Mussels with Caper Mayonnaise recipe, or contribute your own.
Suggest a better descriptionFrom Daniels Restaurant. Combine mayonnaise, capers, Tabasco and lemon juice. Dollop mussels with caper mayonnaise and serve with parsley garnish if desired. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Pound (719g) | ||
Recipe Makes: 2 Pounds | ||
|
||
Calories: 924 | ||
Calories from Fat: 708 (77%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 78.7g | 105 % | |
Saturated Fat 11.6g | 58 % | |
Monounsaturated Fat 21.2g | ||
Polyunsanturated Fat 42.4g | ||
Cholesterol 61.2mg | 19 % | |
Sodium 2069.7mg | 71 % | |
Potassium 48.2mg | 1 % | |
Total Carbohydrate 58.2g | 17 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 57.7g | ||
Protein 2.5g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 924
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.