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Slice thinly cabbage and onion. Mix dressing and pourover cabbage mixture. Serves 8.
Posted to Friendly-Freezer Digest #2261 by: Diane Geary
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Serving Size: 1 Serving (3585g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 7640 | ||
Calories from Fat: 4352 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 483.5g | 645 % | |
Saturated Fat 66.3g | 332 % | |
Monounsaturated Fat 135.7g | ||
Polyunsanturated Fat 253g | ||
Cholesterol 1095mg | 337 % | |
Sodium 1390.6mg | 48 % | |
Potassium 6364.6mg | 167 % | |
Total Carbohydrate 382.6g | 113 % | |
Dietary Fiber 22.7g | 91 % | |
Sugars, other 359.9g | ||
Protein 447.6g | 639 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7640
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