Top-ranked recipe named "Chinese Pasta Salad with Shellfish"
Try this Chinese Pasta Salad with Shellfish recipe, or contribute your own. "Pasta" and "Salads" are two tags used to describe Chinese Pasta Salad with Shellfish.
Wash and trim snow peas. Place them in a bowl and pour in enough boiling water to cover them. Let stand 10 minutes; drain and set aside. Cook the noodles in plenty of boiling water for 3 to 4 minutes. Drain in colander, rinse with cold water and set aside. In large bowl, combine noodles, snow peas, red pepper, cucumber, shrimp and crabmeat. In a small bowl, combine ginger, garlic, sesame oil, pepper, salt, vegetable oil, lemon juice and vinegar. Pour this dressing over the other ingredients and mix thoroughly. Chill before serving.
There are no reviews yet for Chinese Pasta Salad with Shellfish. Be the first to review it!