Chinese Spare Ribs

Ready in 1 hour
2 review(s) averaging 5. 100% would make again

Top-ranked recipe named "Chinese Spare Ribs"

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Try this Chinese Spare Ribs recipe, or contribute your own. "Chinese" and "Taste1" are two tags used to describe Chinese Spare Ribs.


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1 1/2 c Water
2 lb Spare ribs
1 c Soy sauce
1/2 c Granulated sugar
4 ts Hoisin sauce
4 ts Garlic; minced

Original recipe makes 1



Mix together the first five ingredients in a bowl. Fit the ribs snugly into a bowl or pan and pour the marinade over. Cover and refrigerate for 6 hours to overnight. Grill or broil spareribs, turning once until done, about 15 minutes. Serve. This recipe yields ?? servings. Recipe Source: TASTE with David Rosengarten From the TV FOOD NETWORK - (Show # TS-1G04 broadcast 01-21-1998) Downloaded from their Web-Site - Formatted for MasterCook by Joe Comiskey, aka MR MAD - -or- 03-29-1998 Recipe by: David Rosengarten

Verified by stevemur
Calories Per Serving: 2875 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Add your review!

Yummm. Absolutely devine !!
mmmel 3 years ago

Yummy nicer than the favourite restaurant one just superb
Anna101XD 4 years ago

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