Try this Chocolate-Amaretto Cheesecake recipe, or contribute your own.
Suggest a better descriptionSprinkle chocolate wafer crumbs in bottom of a 7 inch springform pan. Set aside. Position knife blade in food processor bowl; add cream cheese and next 7 ingredients, processing until smooth. Add egg and process just until blended. fold in chocolate morsels.
Slowly pour mixture over crumbs in pan. Bake at 300 degrees for 65 to 70 minutes or until cheesecake is set. Let cool in pan on wire rack. Cover and chill at least 8 hors. remove sides of pan, and transfer cheesecake to a serving platter. Garnish with chocolate curls, if desired. Yield 12 servings
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Serving Size: 1 Serving (1609g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2095 | ||
Calories from Fat: 738 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 82g | 109 % | |
Saturated Fat 47.5g | 237 % | |
Monounsaturated Fat 23.1g | ||
Polyunsanturated Fat 4.6g | ||
Cholesterol 218.3mg | 67 % | |
Sodium 61277.6mg | 2113 % | |
Potassium 2715mg | 71 % | |
Total Carbohydrate 184.6g | 54 % | |
Dietary Fiber 22.4g | 90 % | |
Sugars, other 162.2g | ||
Protein 156.1g | 223 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2095
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