Try this Chocolate Brittle recipe, or contribute your own.
Suggest a better description1. Line a baking tray with parchment paper and set aside. 2. Melt the white chocolate in a double boiler over hot water, making sure that the water does not touch the bottom of the pan holding the chocolate. Whisk until smooth. Using a thin metal spatula, spread the chocolate into a 10 inch square on the baking tray. 3. Melt the dark chocolate in a double boiler over hot water, making sure the water does not touch the bottom of the pan holding the chocolate. Whisk until smooth. 4. With a spoon or fork, drizzle the melted dark chocolate over the white chocolate. Swirl the dark chocolate into the white chocolate, using the blunt end of a skewer or toothpick. 5. Let the chocolate brittle set at room temperature for 2 to 3 hr. Peel the parchment paper off the brittle and break the brittle into desired shapes and sizes. The brittle will keep for several days. Store at room temperature. Copyright credit: 1996 by Emily Luchetti ? 1997 Lifetime Entertainment Services. All rights reserved. Formatted using MC Buster by Barb at PK
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (252g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 1369 | ||
Calories from Fat: 743 (54%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 82.6g | 110 % | |
Saturated Fat 49.7g | 248 % | |
Monounsaturated Fat 23.6g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 48.7mg | 15 % | |
Sodium 204.4mg | 7 % | |
Potassium 799.4mg | 21 % | |
Total Carbohydrate 147.4g | 43 % | |
Dietary Fiber 2.7g | 11 % | |
Sugars, other 144.7g | ||
Protein 14.9g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1369
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.