This recipe makes 2 pies. You can keep one and share one with the neighbors!
Preheat oven to 325 degrees F. Melt the butter and chocolate chips together in the microwave. Mix the rest of the filling ingredients together in large bowl. Add the chocolate filling to mixture and stir until well incorporated. Line 2 pie plates with crust and divide filling between the 2 pie plates. Bake for 1 hour.
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Serving Size: 1 pie (1034g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 2478 | ||
Calories from Fat: 1055 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 117.2g | 156 % | |
Saturated Fat 71.8g | 359 % | |
Monounsaturated Fat 34.1g | ||
Polyunsanturated Fat 4.3g | ||
Cholesterol 184.7mg | 57 % | |
Sodium 1041mg | 36 % | |
Potassium 1532.2mg | 40 % | |
Total Carbohydrate 355.7g | 105 % | |
Dietary Fiber 11.4g | 46 % | |
Sugars, other 344.3g | ||
Protein 31.8g | 45 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2478
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