Try this Chocolate Cherry Bars recipe, or contribute your own.
Suggest a better descriptionFrosting: 1 cup sugar 5 tablespoons margarine 1/3 cup milk 6 ounces semisweet chocolate chips Mix firsst 4 ingredients together and bake in greased 9x13 inch cake pan 25 to 30 minutes at 350 F. Frosting: Combine sugar, margarine, and milk. Bring to boil and cook 1 minutes, stirring constantly. Remove from heat and stir in chips until smooth. Pour over partially cooled cake. Recipe By : Carolyn Everett File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (839g) | ||
Recipe Makes: 1 | ||
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Calories: 1104 | ||
Calories from Fat: 450 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 49.9g | 67 % | |
Saturated Fat 15.6g | 78 % | |
Monounsaturated Fat 19.1g | ||
Polyunsanturated Fat 6.9g | ||
Cholesterol 2115mg | 651 % | |
Sodium 771.6mg | 27 % | |
Potassium 1033.9mg | 27 % | |
Total Carbohydrate 98.5g | 29 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 96.3g | ||
Protein 64.3g | 92 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1104
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