Chocolate Cherry Thumbprints
- by Lucky Leaf
Makes 3 dozen cookies
Preheat oven to 350° F.
Cream butter and sugar until light and fluffy. Mix in eggs, one at a time. Add vanilla and mix until combined. Add flour, cocoa, salt, baking soda and baking powder. Mix until combined.
Roll dough into two-inch balls. Place on greased baking sheet or baking sheet lined with parchment paper. Press thumb into center of cookie to make a well. Place cherries into each cookie.
Bake for 12 minutes. Allow cookies to cool.
Melt chocolate according to package directions. Drizzle over cookies. Let chocolate set and serve immediately or store in airtight container.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1605g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 6484 | ||
Calories from Fat: 3019 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 335.5g | 447 % | |
Saturated Fat 209.8g | 1049 % | |
Monounsaturated Fat 85.7g | ||
Polyunsanturated Fat 14.7g | ||
Cholesterol 780mg | 240 % | |
Sodium 2821.5mg | 97 % | |
Potassium 2235.9mg | 59 % | |
Total Carbohydrate 797.2g | 234 % | |
Dietary Fiber 21g | 84 % | |
Sugars, other 776.3g | ||
Protein 77.3g | 110 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6484
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