Try this Chocolate Chip Cookies recipe, or contribute your own.
Suggest a better descriptionCream butter and sugars. Add eggs and vanilla. Add remaining ingredients and mix well. Roll into appropriate sized cookies, not forgetting to sample dough regularly :). Bake at 375 for 10-12 minutes. Recipe by: David Folster
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Serving Size: 1 Serving (1861g) | ||
Recipe Makes: 1 servings | ||
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Calories: 6580 | ||
Calories from Fat: 2139 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 237.7g | 317 % | |
Saturated Fat 132.7g | 664 % | |
Monounsaturated Fat 67.2g | ||
Polyunsanturated Fat 15.3g | ||
Cholesterol 2603mg | 801 % | |
Sodium 3400.2mg | 117 % | |
Potassium 1804.9mg | 47 % | |
Total Carbohydrate 1026.6g | 302 % | |
Dietary Fiber 11.7g | 47 % | |
Sugars, other 1014.9g | ||
Protein 104.8g | 150 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6580
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