Best cookies ever Tried many this one is a keeper
Mix butter sugars and eggs till creamy Add dry ingredients Drop by tsp, full on cookie sheet Bake at 350 degrees F about 8-10 min or until light brown For a soft cookie bake a little under done
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Serving Size: 1 Serving (45g) | ||
Recipe Makes: 48 | ||
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Calories: 168 | ||
Calories from Fat: 63 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7g | 9 % | |
Saturated Fat 4g | 20 % | |
Monounsaturated Fat 2.1g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 54.2mg | 17 % | |
Sodium 71mg | 2 % | |
Potassium 58.4mg | 2 % | |
Total Carbohydrate 25.5g | 7 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 24.9g | ||
Protein 2.3g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 168
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