Try this Chocolate Chip Cookies recipe, or contribute your own.
Suggest a better description1. Cream shortening and sugars together.
2. Add dry ingredients and mix together.
3. Add semi-sweet chocolate chips (how ever much you want. Some people like a lot of chocolate chips, while others don't)
4. Bake at 375 F for 8-10 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1347g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 6131 | ||
Calories from Fat: 2966 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 329.5g | 439 % | |
Saturated Fat 174.4g | 872 % | |
Monounsaturated Fat 111.8g | ||
Polyunsanturated Fat 23g | ||
Cholesterol 936.8mg | 288 % | |
Sodium 29460.4mg | 1016 % | |
Potassium 783.3mg | 21 % | |
Total Carbohydrate 808.4g | 238 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 808.4g | ||
Protein 13.5g | 19 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6131
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