Chocolate Chip Kiss Cookies

Chocolate Chip Kiss Cookies

Ready in 45 minutes
3.9 avg, 37 review(s) 42% would make again

Top-ranked recipe named "Chocolate Chip Kiss Cookies"

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Try this Chocolate Chip Kiss Cookies recipe, or contribute your own. "Spring" and "Summer" are two of the tags cooks chose for Chocolate Chip Kiss Cookies.

"This is a delicious and easy cookie recipe. I did have to add an egg to the ingredients as the mixture was quite dry. Also you will need to have some extra flour for your hands as you are working with inserting the kiss inside the cookie. Made a batch this afternoon and haven't been able to keep " hubby" out of them. Thanks for posting, gretch. This is a definite keeper. "

- crittermom17

Ingredients

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1 cup Butter; softened
1/3 cup Granulated sugar
1/3 cup Packed light brown sugar
1 teaspoon Vanilla extract
2 cups All-purpose flour
1 cup Hershey's semi-sweet chocolate mini chips
1 9-oz bag Hershey's Kisses or kisses with almonds
Chocolate Drizzle
1/4 cup Hershey's semi-sweet mini baking chips
1 teaspoon Shortening

Original recipe makes 48

Servings  

Preparation

Heat oven to 375F. Remove wrappers from chocolate pieces. In large mixing bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended. Add flour, blend until smooth. Stir in small chocolate chips. Mold scant tablespoon dough around each chocolate piece, covering completely. Shape into balls; place on ungreased cookie sheet. Bake 10-12 minutes or until set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. Drizzle topping over each cookie. About 4 dozen cookies. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip

photo by wetcanvasart wetcanvasart

photo by Crisa Crisa

photo by gretch gretch

Calories Per Serving: 77 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews for Chocolate Chip Kiss Cookies All 37 reviews

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Reviews

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dpikowski 7 months ago
mario522 8 months ago
i disliked this recipe very much. too floury and no texture to the cookie, this recipe was horrible.
jessicasantos73594 1 year ago
Excellenr
ajshires 1 year ago
Cap13 1 year ago
I put in green iceing came out soft a deliase
elenaced 1 year ago
angluvsb 1 year ago
I think these were really good, even without the egg. C:
ImaTasteeTreat 1 year ago
Found it a bit strange that there were no eggs called for. I changed it to the hershey chocolate chip cookie recipie, still used the mini chocolate chips and kisses. Turned out great.
missuma 1 year ago
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