Chocolate Chip Oreo Cookies

Chocolate Chip Oreo Cookies

6 reviews, 4.8 star(s). 83% would make again

Ready in 45 minutes



2 sticks unsalted butter at room temperature
1 cup light brown sugar
1/2 cup granulated sugar
2 tsp vanilla
1 egg at room temperature
1 egg yolk at room temperature
2 1/4 cup flour
1 tsp baking soda
1 tsp kosher salt
11 oz bag semi sweet chocolate chips
1 bag oreos

Original recipe makes 24 Servings



1. Sift together the FLOUR, BAKING SODA and KOSHER SALT.

2. Beat the butter for a few minutes, add in the sugars and beat for a few more minutes.

3. Add in the vanilla, beat.

4. Add in the eggs, beat.

5. Add in the flour a few separate times and beat in between until fully incorporated.

6. Add in the chips and beat a few times just to mix them in.

7. Place a small amount of the chocolate chip cookie dough on a cookie sheet, place oreo on top and another amount of chocolate chip dough on top.

8. Bake at 350 until golden brown. About 10 minutes.

Verified by twojocks
Alert editor   



Calories Per Serving: 164 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

Comment on Chocolate Chip Oreo Cookies

Rating (optional):

sign in to add your comment

Get seasonal ideas by email


Comment or review

A good way to twist up this recipe is to use a peanut butter cookie recipe(1 cup pb, sugar and 1 egg).
Haileydickens 3y ago

These were a huge hit with my family and even my neighbor lol they were so good I had to share the goodness ;) the kids keep asking when I'm going to make these again!!! Thank u thank u...brilliant!!!
shandaverhagen 3y ago

These cookies were interesting. I didn't care for them hot out of the oven, but they were good once they had cooled. I also found it difficult to use the right amount of dough to cover the oreo without using too much. I used the leftover dough to make regular cookies for work, and my coworkers raved about the cookies.
Nessielynn82 4y ago

Great cookie recipe. For once my chocolate chip cookies didn't flatten! I did some with the Oreos and some without. I used double stuff Oreos and had to sort of shape the top layer of dough to ensure the Oreo would stay 'hidden'.
angrose 4y ago

Great cookie! Yum,will make again
loris01 4y ago

I posted this recipe
Love7721 4y ago

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free