Chocolate Chip Pie

Chocolate Chip Pie

13 reviews, 3.6 star(s). 54% would make again

Ready in 45 minutes

Just like a warm chocolate chip cookie

"Did take longer to bake than expected (about 1 1/2 hours) but this was so easy and absolutely delicious. A major hit with my husband, my 3 kids and their friends."

Ingredients

3 Eggs
3/4 cup light brown sugar
3/4 cup sugar
3/4 cup flour
1/2 cup butter (melted and cooled)
1/4 cup vegetable oil
1 teaspoon vanilla
1 1/2 cups semi sweet chocolate chips
1 unbaked pie crust

Original recipe makes 8 Servings

Servings  

Preparation

Beat Eggs until foamy. Beat in sugars, flour, butter, oil & vanilla until well blended.

Stir in chips, pour into pie shell

Bake at 325 degrees for 1 1/4 hours

Verified by twojocks
Alert editor   
Calories Per Serving: 665 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

Comment on Chocolate Chip Pie

Rating (optional):

sign in to add your comment


Get seasonal ideas by email


Reviews

Add my review

Waste of ingredients. Followed recipe exactly, ended up with a pie with 3 layers. chocolate pieces all sunk to the bottom and very top was some weird thin meringue type thing. Cooked it to exact time, tooth pick came out clean at 1 hr but still went whole time and it was liquid on inside.
8Jane 2y ago

Pretty good, there was a a weird layer on the top but the rest was a really good flavor
sandrajass2 2y ago

Mine didn't turn out.
thiessenwife 2y ago

Did take longer to bake than expected (about 1 1/2 hours) but this was so easy and absolutely delicious. A major hit with my husband, my 3 kids and their friends.
Doctorjkl 2y ago

The first time I made this I didn't let the butter cool enough and it ruined it. So make sure it's cooled thoroughly.
Haileydickens 3y ago

I was expecting something better. This took forever to bake and would cook! When it was finally done I tried a piece, pretty good!
mikmak 3y ago


Not impressed at all. Mine took a lot longer than the 1.25 hours to bake.
janetbanksadams 3y ago

Very tasty, just the sweet treat I was craving. I baked at 350F for 1 hr, needed another 5 mins possibly. Gooey with a thin, crackly, perfect top crust.
Perper 3y ago

I would suggest using a deep dish pie crust!! Overall very yummy and very sweet!
amandabroughton 3y ago

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free