Chocolate-Covered Strawberries

Chocolate-Covered Strawberries

Ready in 1 hour
5 review(s) averaging 5. 80% would make again

Top-ranked recipe named "Chocolate-Covered Strawberries"

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"So easy!! I used white chocolate and milk chocolate to drizzle over the strawberries."

- l_goodheart


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3 tb Heavy cream
6 oz Bittersweet chocolate;
10 lg Strawberries; with long stems
1 tb Butter

Original recipe makes 10



Line a baking sheet with foil or waxed paper. In the top of a double boiler set over hot water melt the chocolate, stirring. Add the 3 tablespoons of cream and the butter and stir until smooth.

Holding each strawberry by the stem, dip into the chocolate mixture allowing the excess chocolate to drip back into the pan.

If necessary, add additional cream to the chocolate to achieve desired coating consistency. Transfer the coated strawberry to the lined sheet and repeat the process.

Allow the chocolate to cool and then chill the strawberries until chocolate is set, about 20 to 30 minutes. This recipe yields 10 chocolate-covered strawberries.

Verified by stevemur




Calories Per Serving: 104 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Very easy and delicious.
Crb32 1 year ago

So easy!! I used white chocolate and milk chocolate to drizzle over the strawberries.
l_goodheart 2 years ago

kelleyh036107 2 years ago

Tastes very creamy!
tinkerbellfairywings 8 years ago

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