Chocolate-espresso Lava Cakes with Espresso Whipped Cream - BigOven 166996

Chocolate-espresso Lava Cakes with Espresso Whipped Cream

Ready in 45 minutes
1 review(s) averaging 3. 100% would make again

Top-ranked recipe named "Chocolate-espresso Lava Cakes with Espresso Whipped Cream"

Share it:

Bon Appetit February 2002


Ingredients

Are you making this? 
1 cup All purpose flour
3/4 cup Unsweetened cocoa powder
6 teaspoons Instant Espresso Powder Or coffee powder
1 1/2 teaspoon Baking Powder
1 cup Salted Butter; Melted
1 cup Sugar
1 cup Brown sugar
4 large Eggs
1 1/2 teaspoons Vanilla extract
1/4 teaspoon Almond extract
12 tablespoons Semisweet Chocolate Chips; about 4 1/2 ounces
1 cup Whipping Cream; Chilled
3 tablespoons Powdered sugar

Original recipe makes 6

Servings  

Preparation

Sift flour, cocoa powder, 5 teaspoons espresso powder, and baking powder into medium bowl. Place butter in large bowl; add both sugars and whisk until well blended. Whisk in eggs 1 at a time, then vanilla and almond extracts. Whisk in dry ingredients. Divide batter among six 1-cup ovenproof coffee mugs (about 2/3 cup in each). Top each with 2 tablespoons chocolate chips. Gently press chips into batter. Cover and refrigerate mugs at least 1 hour and up to 1 day.

Combine cream, powdered sugar and remaining 1 teaspoon espresso powder in medium bowl; whisk until peaks form. Chill up to 1 hour.

Position rack in center of oven and preheat to 350F. Let mugs with batter stand at room temperature 5 minutes. Bake uncovered until cakes are puffed and crusty and tester inserted into center comes out with thick batter attached, about 30 minutes. Cool cakes 5 minutes. Top hot cakes with espresso whipped cream and serve.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 1452 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Chocolate-espresso Lava Cakes with Espresso Whipped Cream

I'd rate it:


sign in to add your comment

Learn more

Cake Cream Cream Cheese

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free