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Suggest a better descriptionBoil sugar, chocolate, salt and milk for five minutes. Add honey and boil to soft ball stage (240 degrees). Add butter and let stand until lukewarm. Beat until creamy. Recipe by: Pennsylvania State Beekeepers Association Posted to CHILE-HEADS DIGEST V3 #,
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Serving Size: 1 Serving (2003g) | ||
Recipe Makes: 1 servings | ||
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Calories: 6792 | ||
Calories from Fat: 1618 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 179.8g | 240 % | |
Saturated Fat 111.1g | 555 % | |
Monounsaturated Fat 54.3g | ||
Polyunsanturated Fat 5.6g | ||
Cholesterol 207.2mg | 64 % | |
Sodium 754.5mg | 26 % | |
Potassium 3481.3mg | 92 % | |
Total Carbohydrate 1353.9g | 398 % | |
Dietary Fiber 38.1g | 153 % | |
Sugars, other 1315.8g | ||
Protein 64.1g | 92 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6792
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